About Bikkie Haus
Bikkie Haus is a premium handcrafted cookie gifting brand based in Sydney, Australia, founded by Sarah and Flo. Every Bikkie is baked to order in small batches from a home bakery in Western Sydney, using techniques like house-made ganache, in-house roasted nuts, hand-chopped chocolate and Australian macadamias — and the brand has earned a 5.0-star rating across more than 30 reviews.
The Founders' Story
Bikkie Haus began in early 2025, when co-founders Sarah and Flo both walked away from stable careers to build something of their own. What followed was a year of hustling, tinkering and refining — testing flavours, sourcing ingredients, and figuring out exactly what "elevated" should mean for a cookie brand. By the end of 2025, that experimentation had become Bikkie Haus: a gifting brand built on artisan cookies designed to be shared, gifted, or savoured solo.
The name itself tells the story of the two people behind it. "Bikkie" is Australian slang for biscuit or cookie, a playful nod to Sarah's Australian roots and the cheeky spirit she brings to the business. "Haus" is German for house, honouring Flo's German nationality and the new home he's building for himself — and with Sarah — in Australia. That German precision shows up in the craftsmanship behind every batch, balanced by an unmistakably Australian sense of fun.
A Sydney Home Bakery, Not a Factory
Bikkie Haus operates out of a home bakery in Western Sydney rather than a large-scale commercial kitchen. That choice is deliberate: it keeps every batch small, hands-on, and closely controlled from mixing through to packaging, rather than mass-produced on a line.
Dared to Be Different
Bikkie Haus was built to move away from the thick, oversized, NY-style cookie that dominates the market. Instead of chasing size, the focus is on flavour depth, texture and ingredient quality in every Bikkie — a more considered, elevated approach to what a gifting cookie can be.
That shows up in the craft techniques behind each batch:
- Haus-made ganache, prepared from scratch rather than bought in, for a richer, more controlled flavour and texture
- In-Haus roasted nuts, roasted on-site to bring out depth and aroma rather than relying on pre-roasted, shelf-stable stock
- Hand-chopped chocolate, cut by hand for uneven, generous pockets of chocolate through every bite
A Brand Built on Authenticity
Sarah and Flo built Bikkie Haus around the same values that define their relationship: authenticity, connection, and a willingness to challenge the status quo. Every touchpoint — from the flavour range to the packaging — is designed to feel intentional and memorable, not generic.
What Customers Are Saying
Bikkie Haus has earned a 5.0-star rating from over 30 reviews. Customers consistently highlight the flavour, the quality of ingredients, and the experience of receiving a Bikkie Haus order:
"Tasted amazing. Like a warm hug. Even better heated per instructions."
"We really enjoyed the rich unique flavour of each cookie, you could really tell they have been made with high quality ingredients! The cookies arrive exactly as pictured!"
"THESE ARE DELICIOUS!! Really quick shipping and the flavours were amazing, would definitely recommend :)"
Bikkie Haus is just getting started — and Sarah and Flo are excited for what's next for the Haus.